Flan leche Merengada 
Pedazito de Flan leche merengada
INGREDIENTES:
- 5 Placas de gelatina.
- 2 claras.
- 2 vasos de leche.
- 1 ramita de canela.
- Corteza de limón
- Edulcorante al gusto (o no)
PREPARACIÓN:
- Poner en remojo con agua fría 5 placas de gelatina,mientras batir a punto de nieve 2 claras.
- Ponemos en un cazo al fuego 2 vasos de leche con una ramita de canela, corteza de limón y 2 cucharadas de Stevia o edulcorante..
- Dejar hervir unos 5-10 minutos.
- Luego colarlo y añadir la gelatina escurrida a la leche y batir bien que se deshaga la gelatina.
- Añadir las claras montadas a punto de nieve de forma envolvente y ponerlo en un molde con papel de horno.
- Enfriar unas 3 horas a la nevera.
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